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GaletteBREIZH Café CRÉPERIE | Gluten-free Galette | Shinjuku, Tokyo

BREIZH Café CRÉPERIE | Gluten-free Galette | Shinjuku, Tokyo


Genre
Café / Sweets & Desserts / Online Shop Available
Gluten-free Option
Please note that this is not a gluten-free specialty restaurant. However, they serve authentic, high-quality buckwheat galettes. According to their official website, the basic recipe for the savory galette batter consists only of buckwheat flour, water, and salt.

**Allergy Notice (Summary of Official Information) *Information may be subject to change.
・Many of our menu items contain allergens such as buckwheat, wheat, milk, eggs, and seafood.
・For more details, please ask a member of staff.
Location / Access
Location: Shinjuku, Tokyo
・Approx. 5-minute walk from the South Exit of Shinjuku Station (all lines)
Address
13F, Shinjuku Takashimaya, 5-24-2 Sendagaya, Shibuya-ku, Tokyo, Japan
View on Google Maps
Phone
View Phone Number
Opening Hours
11:00 AM – 11:00 PM (L.O. 10:00 PM) | Subject to Shinjuku Takashimaya

**Business hours are subject to change. Please check the official website or social media channels for the latest information.
Closed Days
Same as Shinjuku Takashimaya (Check their website)
WEB/SNS
Official Website View social media
Online Store
Visit the Online Store
Reservations
Reservations accepted
Parking
Parking available
Payment
Cash / Credit Card / QR Code payments accepted ( E-money not accepted )
Lunch Price
2,000~3,000yen
Dinner Price
3,000~5,000 yen
Takeout
Takeout: Please confirm
Smoking Policy
No smoking
Memo
Choose your favorite galette and enjoy it as a set with a salad and a drink, or opt for a set that includes soup, or both soup and dessert. On pleasant days, we highly recommend booking a table on the outdoor terrace.
Last Updated
June 19, 2026

**Information on linked websites may change without notice.We cannot guarantee the accuracy of allergen information, so please confirm details directly with each shop or restaurant.

nOte

Just a 5-minute walk from Shinjuku Station, BREIZH Café CRÊPERIE Shinjuku Takashimaya is a must-visit destination for anyone looking for a delicious gluten-free lunch in Shinjuku.

Their authentic French-style buckwheat crepes, known as galettes, are made with 100% buckwheat flour and contain no wheat, making them a wholesome gluten-free option. Each galette is served on an impressive dinner plate measuring over 30 cm (12 inches) in diameter, and you’ll likely be surprised by its generous portion size.